Scott Cardwell (formerly of Bull Branch) returns to the Academy for another “Dinner and a Movie” event. This time we will return to the 1991 classic, Fried Green Tomatoes. The menu and cocktails will be Scott’s take on southern cuisine.
FRIED GREEN TOMATO GRATIN with Annie’s Pimento Cheese & a Peppadew Aioli
SMOKED TROUT BRANDADE with Pickled Rhubarb
ISLAND CREEK FARM PEA SHOOTS, Spring Mill Farm Feta & Candied Black Walnuts with an Orange Ginger Vinaigrette
TWO DAY SMOKED PORK BBQ with Bourbon BBQ Sauce and/or BRANCH OUT’S pseudo-famous “BSE”
LOWLAND CHICKEN & PEANUT STEW with Yams, Tomatoes & Ginger
BUTTERMILK LEMON BREAD PUDDING with Blackberry Food Fight Compote
CHOCOLATE MAPLE PECAN BARS